Barbecue stations
Open-fire stations and barbecue buffets where food is prepared in front of your guests.

Corporate parties
Summer parties, anniversaries and client events in Frankfurt, Offenbach and across the Rhine-Main region: from barbecue buffet to a seated menu. We bring food, kitchen and service to your premises and set up the complete infrastructure on site. Quote within 24 hours on working days.
Christmas party? → Christmas party catering Conference or office catering? → Business Catering No suitable space of your own? → Event Venue Circle Cube
Food trends inspire us. Quality ingredients and great taste are what matter most. We match the menu to the occasion, the season and the schedule — and to how much movement you want among your guests.



Open-fire stations and barbecue buffets where food is prepared in front of your guests.
Served courses enjoyed while standing, ideal when you want guests to keep talking and moving.
Small portions for receptions and shorter formats, without cutlery or assigned seating.
Classic and flexible, for groups following different schedules.
A multi-course menu served at the table, for occasions with a more formal setting.
Several themed stations distributed across the space to keep the evening moving.
Vegetarian, vegan and allergen-conscious options are part of every concept.
To make the menu work even without an on-site kitchen, we bring everything else required.
There is no fixed minimum requirement. We adapt the setup to whatever is available on site.
Courtyard · Car park · Industrial hall · Atrium · Roof terrace · Company garden
Occasion, number of guests, preferred date and location are enough for an initial assessment.
Non-binding · Response within 24 hours on working days · For larger events we come for a site visit.

Open-air catering on your premises, from a barbecue station to a seated dinner. We bring weather protection, furniture and service staff. barbecue catering
An occasion that reflects what your company stands for. We coordinate the reception, menu and schedule so that you remain the host.
Finger food, a flying buffet or food stations — formats that keep your guests moving and talking.
From a departmental celebration to a company outing on your own premises, straightforward and without planning work for your team.
Short formats with a strong impact: receptions, openings, award ceremonies or topping-out ceremonies.
You tell us the occasion, guest numbers, date and location. We assess access, space and available connections and provide an initial evaluation.
We develop the food concept, service level, infrastructure and schedule. You receive a transparent quote within 24 hours on working days.
We coordinate production, delivery and setup. Our team manages the event on site while you remain the host.
After the event, we handle dismantling and cleaning. If you wish, we discuss feedback and future events.
A selection of corporate parties we have delivered in the Rhine-Main region. For larger events we cater throughout Germany.





Yes. We bring a kitchen, refrigeration, furniture, crockery, service staff and weather protection and set up the complete infrastructure on site — in the courtyard, car park, hall or company garden.
There is no fixed minimum requirement. We ask in advance what power and water connections are available, which vehicles can access the premises and how much setup space there is, and adapt the setup accordingly.
No. What matters is not the number of guests, but the effort in relation to the scope of the event. We also deliver celebrations for ten people.
At least three weeks. The larger the event, the earlier you should plan.
We have our own marquees and clarify in advance whether the guest area also needs to be covered. Anything we do not hold ourselves is provided through our partner network.
Yes, as soon as the event is of a suitable scale, for example when several stations are being set up or dedicated infrastructure is required. For smaller celebrations, we clarify the details in a conversation.
Yes. Furniture, crockery, glassware, buffet and bar counters, and service staff are part of the service. You decide which elements you would like to provide yourself.
Yes. Event technology, setup, dismantling and cleaning are part of the full service. After the event, we return the space in the condition in which we found it.
The price depends on the number of guests, service level, food concept, equipment, travel and date. After a short briefing, you receive a transparent quote within 24 hours on working days.
Over 9,000 successful events for leading companies in the Rhine-Main region
A selection of our clients







